Aniseed Essential Oil (Anise Seed)

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Botanical Name: Pimpinella anisum
Origin: Spain
Family: Apiacea
Aroma: Warm, sweet, anise
Perfume Note: Middle
Method of Extraction: Steam Distillation
Source: Ripe fruit
Main Chemical Components:
Blends Well With: Amyris, bay, cardamom, caraway, cedarwood, coriander, fennel, galbanum, mandarin essential oils.

Description and Uses:Aniseed essential oil Aids muscle aches, bronchitis, indigestion, and antispasmodic for nerves and muscles. Added to perfumes for a rich, sweet fragrance and used in mouth washes and deodorants. Anise essential oil is also energizing and toning.

Cautions: Slight dermal toxicity. Avoid during pregnancy. Recomended for practitioners, not for general use.

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